dinner_menu

HOLIDAY SPECIALS

Christmas Eve and New Year's Eve 2014
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CHRISTMAS EVE SPECIALS MENU

CLAMS CASINO
baked clams with bacon and seasoned butter 8
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7 FISHES KAKAVIA
cod, bronzini, mussels, clams, calamari, shrimp, and scallops
simmered in a rich tomato fume 26

VENISON STEPHADO
stewed in rich tomato-based sauce with aromatic herbs and spices, accompanied by garlic-rosemary mashed potatoes,
and a medley of vegetables 26

CORNISH GAME HEN
roasted with a chestnut pork stuffing
accompanied by garlic-rosemary mashed potatoes,
and a medley of vegetables 24

WINTER VEGETABLE MOUSSAKA
layers of eggplant and root vegetable filling
topped with a béchamel sauce 20

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BLACKBERRY CHEESECAKE
walnut liqueur-flavored cheese cake,
finished with a home-made blackberry sauce 8

HOLIDAY LOUKOUMATHES
white chocolate sauce, caramel, white chocolate “snow”, holiday sugar 8

NEW YEAR’S EVE SPECIALS 2014

MANHATTAN CLAM CHOWDER 7

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HERB-ENCRUSTED GRASS FED PRIME RIB OF BEEF
accompanied by rice pilaf and vegetable medley 28

ALMOND PESTO-ENCRUSTED SALMON
finished with sundried tomato crème sauce,
accompanied by rice pilaf and vegetable medley 24

SEARED DUCK BREAST
finished with a pomegranate demi-glaze,
accompanied by vegetable medley 24

THREE GREENS & BEANS CASSEROLE
kale, escarole, and broccoli,
with white beans and seasoned breadcrumbs 20

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CHOCOLATE TORTE
silky smooth bittersweet chocolate with a raspberry drizzle 8